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Best Ever Crock Pot Chicken and Dumplings

Best Ever Crock Pot Chicken and Dumplings

Introduction to Best Ever Crock Pot Chicken and Dumplings

When it comes to comfort food, few dishes can compete with the warm, hearty, and soul-satisfying flavors of Best Ever Crock Pot Chicken and Dumplings. This recipe brings together tender chicken, creamy broth, flavorful vegetables, and fluffy dumplings—all cooked low and slow in your crock pot for maximum flavor with minimal effort. It’s the kind of dish that fills your home with irresistible aromas and instantly brings everyone to the table.

Whether you’re craving a cozy weeknight dinner, planning an easy weekend meal, or looking for a reliable dish to feed family and friends, Best Ever Crock Pot Chicken and Dumplings checks all the boxes. The crock pot does most of the heavy lifting, leaving you free to focus on other things while a homestyle dinner practically cooks itself.


Why This Recipe Works for Best Ever Crock Pot Chicken and Dumplings

The beauty of this recipe lies in its simplicity and flavor-building process. Here’s why it works so well:

  1. Layers of Flavor: Starting with diced onions at the bottom of the crock pot ensures that the chicken absorbs their sweetness as it cooks. The combination of cream of chicken and cream of celery soup provides a rich and velvety base that coats every bite.
  2. Tender Chicken Thighs: Using boneless, skinless chicken thighs guarantees moist, juicy meat that shreds easily after hours of slow cooking. Unlike chicken breast, which can dry out, thighs stay tender even when simmered for hours.
  3. Perfectly Cooked Dumplings: By adding the biscuit dough during the last hour, the dumplings cook through without becoming soggy. They soak up just enough broth to be pillowy and flavorful while holding their structure.
  4. Balanced Comfort: The frozen mixed vegetables add color, nutrients, and a touch of sweetness to balance the creamy richness. Fresh parsley and poultry seasoning tie everything together with brightness and depth.
  5. Effortless Cooking Method: With only about 15 minutes of prep, the crock pot does the rest. The result tastes like you’ve spent hours in the kitchen, but really, you just let the slow cooker work its magic.

That’s why Best Ever Crock Pot Chicken and Dumplings is a recipe you’ll return to again and again—it’s easy, reliable, and downright delicious.


What You’ll Need for Best Ever Crock Pot Chicken and Dumplings

To make this cozy dish, you’ll need simple pantry and fridge staples. Here’s a breakdown:

  • 1 onion, diced – Adds sweetness and depth to the base.
  • 6 boneless skinless chicken thighs – Moist, flavorful protein that shreds beautifully.
  • 1 can cream of chicken soup – Provides richness and classic chicken flavor.
  • 1 can cream of celery soup – Adds creaminess and a subtle savory note.
  • 2 tablespoons fresh parsley, chopped – Brightens the dish and balances richness.
  • 1 teaspoon poultry seasoning – A blend of herbs (often thyme, sage, and rosemary) for homestyle flavor.
  • 2 cups chicken broth – Forms the flavorful cooking liquid.
  • 1 can refrigerated buttermilk biscuits – Shortcut dumplings that cook up fluffy and golden.
  • 2 cups frozen mixed vegetables, defrosted – Carrots, peas, corn, and green beans add color, texture, and nutrients.
  • Black pepper, to taste – For seasoning and balance.

With just these ingredients, you’ll transform everyday staples into the ultimate comfort food.


How to Make Best Ever Crock Pot Chicken and Dumplings

Follow these easy step-by-step instructions for foolproof results every time:

  1. Layer the Base: Begin by dicing your onion and spreading it evenly across the bottom of your crock pot. This provides a flavor foundation for the chicken to rest on.
  2. Add the Chicken: Place six boneless, skinless chicken thighs in a single layer on top of the onions.
  3. Mix the Soups: In a mixing bowl, combine one can of cream of chicken soup, one can of cream of celery soup, 2 tablespoons chopped fresh parsley, 1 teaspoon poultry seasoning, and black pepper to taste. Stir well until blended.
  4. Combine with Chicken: Pour the soup mixture over the chicken thighs, spreading it evenly.
  5. Add Broth: Pour 2 cups of chicken broth over everything in the crock pot.
  6. Cook: Cover the crock pot with the lid and cook on high for 5 hours. Resist the temptation to lift the lid during this time—it will let out heat and slow the cooking process.
  7. Add Vegetables & Shred Chicken: With 1 hour of cook time remaining, open the lid. Stir in 2 cups of defrosted mixed vegetables and shred the chicken thighs with a spoon or fork as you mix.
  8. Prepare the Dumplings: Open a can of refrigerated buttermilk biscuits. Flatten each biscuit slightly, then cut into 4 long strips.
  9. Add Dumplings: Place the biscuit strips on top of the chicken mixture, spacing them out so they can cook evenly.
  10. Finish Cooking: Cover the crock pot again and cook for the remaining hour, until the dumplings are fluffy and fully cooked through.
  11. Serve: Stir gently to incorporate the dumplings throughout the dish. Garnish with additional chopped parsley before serving.

And there you have it—your Best Ever Crock Pot Chicken and Dumplings is ready to enjoy!


Tips + Tricks & More for Recipe Success

Here are some expert tips to make sure your Best Ever Crock Pot Chicken and Dumplings turns out perfect every time:

  • Don’t Peek Too Soon: Opening the lid before the last hour can release too much heat and extend cooking time. Trust the process.
  • Check Biscuit Doneness: To ensure the dumplings are cooked through, insert a toothpick—if it comes out clean, they’re ready.
  • Customize Vegetables: Swap the mixed vegetables for your favorites—green beans, corn, peas, or even mushrooms work beautifully.
  • Make It Creamier: For an extra-rich broth, stir in a splash of heavy cream or half-and-half just before serving.
  • Add Fresh Herbs: Parsley is classic, but thyme, rosemary, or dill also pair wonderfully with chicken and dumplings.
  • Use Chicken Breasts if Preferred: You can substitute chicken thighs with breasts, but keep in mind they may dry out a little more.
  • Meal Prep Friendly: This dish reheats well, so make a big batch and enjoy leftovers for lunch or dinner the next day.

These little adjustments can help make your Best Ever Crock Pot Chicken and Dumplings uniquely yours.


How to Serve Best Ever Crock Pot Chicken and Dumplings

Serving this dish is as simple as ladling it into bowls and topping with fresh parsley for a pop of color. Because it’s a complete meal—protein, vegetables, and dumplings all in one—you don’t need much else to make it satisfying.

For family dinners, serve straight from the crock pot at the table so everyone can help themselves. The creamy broth and dumplings make it feel like a big hug in a bowl, perfect for cozy gatherings.


Serving Suggestions for Best Ever Crock Pot Chicken and Dumplings

While Best Ever Crock Pot Chicken and Dumplings is hearty enough to stand on its own, you can elevate the meal with a few complementary sides:

  • Fresh Green Salad: A crisp salad with a light vinaigrette balances the richness of the dish.
  • Roasted Vegetables: Brussels sprouts, broccoli, or roasted carrots pair wonderfully.
  • Homemade Bread: A slice of crusty bread or cornbread is perfect for soaking up the creamy broth.
  • Light Dessert: Finish the meal with something simple and refreshing, like fruit salad or lemon sorbet.

These additions create a well-rounded dining experience without overshadowing the star of the meal.


Time Required for Best Ever Crock Pot Chicken and Dumplings

One of the best things about this recipe is how little active time it requires. Here’s the breakdown:

  • Prep Time: 15 minutes
  • Cook Time: 5 hours
  • Total Time: 5 hours 15 minutes

That’s just 15 minutes of hands-on effort for a dish that tastes like it simmered all day on the stove.


Final Thoughts on Best Ever Crock Pot Chicken and Dumplings

Few recipes capture the essence of comfort food quite like Best Ever Crock Pot Chicken and Dumplings. With tender chicken, flavorful broth, hearty vegetables, and fluffy dumplings, it’s a complete meal that brings warmth and satisfaction in every spoonful.

Whether you’re serving it to your family on a busy weeknight, bringing it to a potluck, or simply treating yourself to a cozy dinner, this recipe delivers every single time. Easy, delicious, and foolproof—it truly earns the name Best Ever Crock Pot Chicken and Dumplings.

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